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Chimichurri Chicken Quarters with Roasted Dijon Herb Potatoes (GF)
Chimichurri Chicken Quarters with Roasted Dijon Herb Potatoes (GF)
504calCal
38grPro
34grT.Car
24grT.Fat
4.34grFiber
E
K
C
chicken quarters marinated overnight in a blend of oregano, lemon, parsley, red wine vinegar and spices roasted until juicy and served with a herbed dijon roasted Yukon gold potato and bell peppers
Yukon Gold Potatoes, Chicken Thigh, Red Bell Pepper, Garlic, Parsley, Red onion, Olive Oil, Salt, Oregano, Chimichurri Marinade (Olive Oil, Parsley, Garlic, Oregano, Salt, Red Pepper Flakes, Green Onion, Red Wine Vinegar, Lemon Juice), Basil
No Allergens Listed
Regular portion
Calories:504
Protein:38gr
Total Carbohydrate:34gr
Total Fat:24gr
Dietary Fiber:4.34gr
Saturated Fat:4.35gr
Total Sugars:4.70gr
Protein Plus portion
Calories:588
Protein:49gr
Total Carbohydrate:34gr
Total Fat:28gr
Dietary Fiber:4.34gr
Saturated Fat:5.61gr
Total Sugars:4.70gr
Regular - Low Carb portion
Calories:442
Protein:40gr
Total Carbohydrate:19gr
Total Fat:24gr
Dietary Fiber:16.78gr
Saturated Fat:4.85gr
Total Sugars:16.70gr
Regular - Extra Carb portion
Calories:550
Protein:40gr
Total Carbohydrate:44gr
Total Fat:24gr
Dietary Fiber:5.39gr
Saturated Fat:4.35gr
Total Sugars:5.10gr
Protein Plus - Low Carb portion
Calories:526
Protein:50gr
Total Carbohydrate:19gr
Total Fat:29gr
Dietary Fiber:16.78gr
Saturated Fat:6.11gr
Total Sugars:16.70gr
Protein Plus - Extra Carb portion
Calories:632
Protein:50gr
Total Carbohydrate:44gr
Total Fat:28gr
Dietary Fiber:5.14gr
Saturated Fat:5.61gr
Total Sugars:5.10gr
Senior Size portion
Calories:392
Protein:32gr
Total Carbohydrate:23gr
Total Fat:19gr
Dietary Fiber:2.90gr
Saturated Fat:3.66gr
Total Sugars:3.30gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.