Chimichurri Chicken Quarters with Roasted Dijon Herb Potatoes (GF)

Chimichurri Chicken Quarters with Roasted Dijon Herb Potatoes (GF)

504cal Cal
38gr Pro
34gr T.Car
24gr T.Fat
4.34gr Fiber
E K C
chicken quarters marinated overnight in a blend of oregano, lemon, parsley, red wine vinegar and spices roasted until juicy and served with a herbed dijon roasted Yukon gold potato and bell peppers
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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Yukon Gold Potatoes, Chicken Thigh, Red Bell Pepper, Garlic, Parsley, Red onion, Olive Oil, Salt, Oregano, Chimichurri Marinade (Olive Oil, Parsley, Garlic, Oregano, Salt, Red Pepper Flakes, Green Onion, Red Wine Vinegar, Lemon Juice), Basil

No Allergens Listed
Regular portion
  • Calories: 504
  • Protein: 38gr
  • Total Carbohydrate: 34gr
  • Total Fat: 24gr
  • Dietary Fiber: 4.34gr
  • Saturated Fat: 4.35gr
  • Total Sugars: 4.70gr
Protein Plus portion
  • Calories: 588
  • Protein: 49gr
  • Total Carbohydrate: 34gr
  • Total Fat: 28gr
  • Dietary Fiber: 4.34gr
  • Saturated Fat: 5.61gr
  • Total Sugars: 4.70gr
Regular - Low Carb portion
  • Calories: 442
  • Protein: 40gr
  • Total Carbohydrate: 19gr
  • Total Fat: 24gr
  • Dietary Fiber: 16.78gr
  • Saturated Fat: 4.85gr
  • Total Sugars: 16.70gr
Regular - Extra Carb portion
  • Calories: 550
  • Protein: 40gr
  • Total Carbohydrate: 44gr
  • Total Fat: 24gr
  • Dietary Fiber: 5.39gr
  • Saturated Fat: 4.35gr
  • Total Sugars: 5.10gr
Protein Plus - Low Carb portion
  • Calories: 526
  • Protein: 50gr
  • Total Carbohydrate: 19gr
  • Total Fat: 29gr
  • Dietary Fiber: 16.78gr
  • Saturated Fat: 6.11gr
  • Total Sugars: 16.70gr
Protein Plus - Extra Carb portion
  • Calories: 632
  • Protein: 50gr
  • Total Carbohydrate: 44gr
  • Total Fat: 28gr
  • Dietary Fiber: 5.14gr
  • Saturated Fat: 5.61gr
  • Total Sugars: 5.10gr
Senior Size portion
  • Calories: 392
  • Protein: 32gr
  • Total Carbohydrate: 23gr
  • Total Fat: 19gr
  • Dietary Fiber: 2.90gr
  • Saturated Fat: 3.66gr
  • Total Sugars: 3.30gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

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