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Indian Chicken Korma
Indian Chicken Korma
657calCal
41grPro
52grT.Car
31grT.Fat
4.33grFiber
E
K
C
chicken breast served in an Indian korma sauce made with onions, ginger and garlic, classic Korma spices in a chicken broth and coconut milk base, and served on steamed brown basmati rice with green peas
Chicken Breast, Red onion, Brown Rice, Salt, Green Peas, Coconut Milk, Olive Oil, Passata, Coriander Powder, Chicken broth, Ginger Root, Garlic, Turmeric, Garam Masala
No Allergens Listed
Regular portion
Calories:657
Protein:41gr
Total Carbohydrate:52gr
Total Fat:31gr
Dietary Fiber:4.33gr
Saturated Fat:1.20gr
Total Sugars:0.84gr
Protein Plus portion
Calories:737
Protein:53gr
Total Carbohydrate:52gr
Total Fat:34gr
Dietary Fiber:4.33gr
Saturated Fat:1.65gr
Total Sugars:0.84gr
Regular - Low Carb portion
Calories:427
Protein:38gr
Total Carbohydrate:12gr
Total Fat:25gr
Dietary Fiber:3.07gr
Saturated Fat:1.20gr
Total Sugars:1.00gr
Regular - Extra Carb portion
Calories:811
Protein:44gr
Total Carbohydrate:75gr
Total Fat:36gr
Dietary Fiber:6.08gr
Saturated Fat:1.20gr
Total Sugars:0.84gr
Protein Plus - Low Carb portion
Calories:507
Protein:50gr
Total Carbohydrate:12gr
Total Fat:28gr
Dietary Fiber:3.07gr
Saturated Fat:1.65gr
Total Sugars:1.00gr
Protein Plus - Extra Carb portion
Calories:890
Protein:56gr
Total Carbohydrate:75gr
Total Fat:40gr
Dietary Fiber:6.08gr
Saturated Fat:1.65gr
Total Sugars:0.84gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.