Butter Chicken with Basmati Rice (GF)

Butter Chicken with Basmati Rice (GF)

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a cleaned up butter chicken with the authentic Indian taste (minus all the extra butter and cream!), served with turmeric Basmati rice and steamed green peas

Available sizes:

Regular

Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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Place your order:

Regular | $16.50

Protein Plus | $18.00

Regular - Low Carb | $17.00

Regular - Extra Carb | $17.00

Protein Plus - Low Carb | $18.00

Protein Plus - Extra Carb | $18.25

Senior Size | $16.50

Chicken Thigh, White Rice, Butter Masala (Butter, Salt, Water, Garam Masala, Passata, Chili Powder, Half And Half), Green Peas, Salt

Milk
Regular portion
  • Calories: 585cal
  • Protein: 42gr
  • Total Carbohydrate: 58gr
  • Total Fat: 21gr
  • Dietary Fiber: 4.52gr
  • Saturated Fat: 3.78gr
Protein Plus portion
  • Calories: 648cal
  • Protein: 49gr
  • Total Carbohydrate: 58gr
  • Total Fat: 25gr
  • Dietary Fiber: 4.56gr
  • Saturated Fat: 4.63gr
Regular - Low Carb portion
  • Calories: 431cal
  • Protein: 41gr
  • Total Carbohydrate: 23gr
  • Total Fat: 20gr
  • Dietary Fiber: 8.49gr
  • Saturated Fat: 4.28gr
  • Total Sugars: 3.50gr
Regular - Extra Carb portion
  • Calories: 699cal
  • Protein: 44gr
  • Total Carbohydrate: 81gr
  • Total Fat: 22gr
  • Dietary Fiber: 4.90gr
  • Saturated Fat: 3.78gr
Protein Plus - Low Carb portion
  • Calories: 487cal
  • Protein: 49gr
  • Total Carbohydrate: 23gr
  • Total Fat: 23gr
  • Dietary Fiber: 8.49gr
  • Saturated Fat: 5.13gr
  • Total Sugars: 3.50gr
Protein Plus - Extra Carb portion
  • Calories: 777cal
  • Protein: 51gr
  • Total Carbohydrate: 81gr
  • Total Fat: 27gr
  • Dietary Fiber: 5.02gr
  • Saturated Fat: 4.63gr
Senior Size portion
  • Calories: 424cal
  • Protein: 31gr
  • Total Carbohydrate: 40gr
  • Total Fat: 15gr
  • Dietary Fiber: 2.47gr
  • Saturated Fat: 2.94gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

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