Chili Lime Shrimp

Chili Lime Shrimp

444cal Cal
39gr Pro
39gr T.Car
16gr T.Fat
6.29gr Fiber
E K S
shrimp marinated in a blend of limes, jalapenos, chili powder, and cilantro served with lentil rice, roasted brussel sprouts, and a dairy-free chili lime sauce
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
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Shrimp, Brown Rice, Brussel Sprouts, Olive Oil, Salt, Lentils, Vegan Chili Lime Mayo (Vegan Mayo, Garlic Powder, Lime Juice, Salt, Paprika, Jalapeno Peppers), Chili Lime Marinade (Olive Oil, Salt, Garlic Powder, Cilantro, Onion Powder, Cayenne Pepper, Lime Juice, Green Onion, Jalapeno Peppers)

Shellfish, Soybeans
Regular portion
  • Calories: 444
  • Protein: 39gr
  • Total Carbohydrate: 39gr
  • Total Fat: 16gr
  • Dietary Fiber: 6.29gr
Protein Plus portion
  • Calories: 498
  • Protein: 49gr
  • Total Carbohydrate: 39gr
  • Total Fat: 18gr
  • Dietary Fiber: 6.31gr
Regular - Low Carb portion
  • Calories: 334
  • Protein: 35gr
  • Total Carbohydrate: 10gr
  • Total Fat: 19gr
  • Dietary Fiber: 3.44gr
Regular - Extra Carb portion
  • Calories: 610
  • Protein: 45gr
  • Total Carbohydrate: 72gr
  • Total Fat: 18gr
  • Dietary Fiber: 10.79gr
Protein Plus - Low Carb portion
  • Calories: 416
  • Protein: 52gr
  • Total Carbohydrate: 11gr
  • Total Fat: 21gr
  • Dietary Fiber: 3.46gr
Protein Plus - Extra Carb portion
  • Calories: 691
  • Protein: 62gr
  • Total Carbohydrate: 72gr
  • Total Fat: 19gr
  • Dietary Fiber: 10.81gr

Reheat in the microwave for 1-2 minutes on high. For best results transfer to a frying pan and cook on the stove for 4-5 mins on medium heat with 1-2 tsp water or olive oil.

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