Chili Lime Tilapia

Chili Lime Tilapia

576cal Cal
44gr Pro
56gr T.Car
19gr T.Fat
6.64gr Fiber
E F
tilapia marinated in a blend of lime juice, parsley, garlic, chili, cumin, and honey, baked until tender and served with Cajun brown rice and roasted zucchini
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
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Tilapia, Brown Rice, Olive Oil, Cajun Seasoning, Garlic, Zucchini, Salt, Kidney Beans, Spinach, Chili Lime Marinade (Olive Oil, Salt, Garlic Powder, Cilantro, Onion Powder, Cayenne Pepper, Lime Juice, Green Onion, Jalapeno Peppers)

Fish
Regular portion
  • Calories: 576
  • Protein: 44gr
  • Total Carbohydrate: 56gr
  • Total Fat: 19gr
  • Dietary Fiber: 6.64gr
  • Saturated Fat: 1.50gr
Protein Plus portion
  • Calories: 650
  • Protein: 58gr
  • Total Carbohydrate: 56gr
  • Total Fat: 20gr
  • Dietary Fiber: 6.64gr
  • Saturated Fat: 2.10gr
Regular - Low Carb portion
  • Calories: 361
  • Protein: 38gr
  • Total Carbohydrate: 12gr
  • Total Fat: 17gr
  • Dietary Fiber: 4.97gr
  • Saturated Fat: 1.50gr
Regular - Extra Carb portion
  • Calories: 740
  • Protein: 48gr
  • Total Carbohydrate: 90gr
  • Total Fat: 20gr
  • Dietary Fiber: 9.40gr
  • Saturated Fat: 1.50gr
Protein Plus - Low Carb portion
  • Calories: 435
  • Protein: 52gr
  • Total Carbohydrate: 12gr
  • Total Fat: 19gr
  • Dietary Fiber: 4.97gr
  • Saturated Fat: 2.10gr
Protein Plus - Extra Carb portion
  • Calories: 814
  • Protein: 62gr
  • Total Carbohydrate: 90gr
  • Total Fat: 21gr
  • Dietary Fiber: 9.40gr
  • Saturated Fat: 2.10gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

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