Maple Roasted Red Pepper Tofu

Maple Roasted Red Pepper Tofu

447cal Cal
25gr Pro
41gr T.Car
24gr T.Fat
7.83gr Fiber
E V
maple and roasted red pepper glazed tofu served with a side of quinoa and turmeric spiced cauliflower
Available sizes:
Regular
Protein Plus
Regular - Low Carb
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Firm Tofu, Quinoa, Olive Oil, Cauliflower, Salt, Turmeric, Maple Roasted Red Pepper Sauce (Maple Syrup, Garlic, Tomato Paste, Sriracha, Olive Oil, Salt, Paprika, Cumin, ROASTED RED PEPPERS), Cumin

Soybeans
Regular portion
  • Calories: 447
  • Protein: 25gr
  • Total Carbohydrate: 41gr
  • Total Fat: 24gr
  • Dietary Fiber: 7.83gr
  • Saturated Fat: 1.43gr
Protein Plus portion
  • Calories: 573
  • Protein: 34gr
  • Total Carbohydrate: 44gr
  • Total Fat: 33gr
  • Dietary Fiber: 9.25gr
  • Saturated Fat: 2.14gr
Regular - Low Carb portion

No Macros defined for this portion

Reheat in the microwave for 1-2 minutes on high. For best results transfer to a frying pan and cook on the stove for 4-5 mins on medium heat with 1-2 tsp water or olive oil.

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