Tandoori Chicken Thighs with Roasted Potatoes (GF)

Indian tandoori chicken marinated overnight in a blend of yogurt and spices, grilled and served with roasted cauliflower and Yukon gold potato

Available sizes:

Regular, Protein Plus, Regular - Low Carb, Regular - Extra Carb, Protein Plus - Low Carb, Protein Plus - Extra Carb, Senior Size

add_circle

Add meals to your shopping cart

Order as À la Cart

keyboard_arrow_down

When would you like to receive your order?

Currently we dont have any date available

Yellow Potatoes, Chicken Thigh, Cauliflower, Green Bell Pepper, Red onion, Olive Oil, Salt, Garlic, Paprika, Garam Masala, Tandoori Spice Blend

No Allergens described

Regular portion

Calories: 506cal
Protein: 38gr
Total Carbohydrate: 42gr
Total Fat: 21gr
Dietary Fiber: 8.58gr
Saturated Fat: 4.08gr
Total Sugars: 7.50gr

Protein Plus portion

Calories: 602cal
Protein: 49gr
Total Carbohydrate: 42gr
Total Fat: 26gr
Dietary Fiber: 8.58gr
Saturated Fat: 5.35gr
Total Sugars: 7.50gr

Regular - Low Carb portion

Calories: 471cal
Protein: 38gr
Total Carbohydrate: 17gr
Total Fat: 28gr
Dietary Fiber: 9.28gr
Saturated Fat: 4.58gr
Total Sugars: 8.60gr

Regular - Extra Carb portion

Calories: 572cal
Protein: 40gr
Total Carbohydrate: 56gr
Total Fat: 21gr
Dietary Fiber: 9.78gr
Saturated Fat: 4.08gr
Total Sugars: 8.10gr

Protein Plus - Low Carb portion

Calories: 555cal
Protein: 49gr
Total Carbohydrate: 17gr
Total Fat: 32gr
Dietary Fiber: 9.28gr
Saturated Fat: 5.85gr
Total Sugars: 8.60gr

Protein Plus - Extra Carb portion

Calories: 668cal
Protein: 51gr
Total Carbohydrate: 56gr
Total Fat: 26gr
Dietary Fiber: 9.78gr
Saturated Fat: 5.35gr
Total Sugars: 8.10gr

Senior Size portion

Calories: 361cal
Protein: 29gr
Total Carbohydrate: 30gr
Total Fat: 13gr
Dietary Fiber: 5.05gr
Saturated Fat: 3.14gr
Total Sugars: 4.50gr

Reheat in the microwave for 1-2 minutes on high. For best results transfer to a frying pan and cook on the stove for 4-5 mins on medium heat with 1-2 tsp water or olive oil.