Portobello Mushroom Ginger Soup

85cal Cal

4gr Pro

13gr T.Car

2gr T.Fat

4.00gr Fiber

E V

a clear vegetable broth with ginger, potatoes, carrots, peas, and portobello mushrooms made by our friends at Fine Food Productions! One order contains 2 servings. Can be kept frozen for up to 4 months.

Available sizes:

Regular

Protein Plus

Regular - Low Carb

Regular - Extra Carb

Protein Plus - Low Carb

Protein Plus - Extra Carb

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Portobello Mushrooms, Garlic, Ginger Root, Vegetable Broth, Yellow Potatoes, Carrots, Red onion, Green Peas

No Allergens Listed

Regular portion

Calories: 85
Protein: 4gr
Total Carbohydrate: 13gr
Total Fat: 2gr
Dietary Fiber: 4.00gr

Protein Plus portion

Calories: 85
Protein: 4gr
Total Carbohydrate: 13gr
Total Fat: 2gr
Dietary Fiber: 4.00gr

Regular - Low Carb portion

Calories: 85
Protein: 4gr
Total Carbohydrate: 13gr
Total Fat: 2gr
Dietary Fiber: 4.00gr

Regular - Extra Carb portion

Calories: 85
Protein: 4gr
Total Carbohydrate: 13gr
Total Fat: 2gr
Dietary Fiber: 4.00gr

Protein Plus - Low Carb portion

Calories: 85
Protein: 4gr
Total Carbohydrate: 13gr
Total Fat: 2gr
Dietary Fiber: 4.00gr

Protein Plus - Extra Carb portion

Calories: 85
Protein: 4gr
Total Carbohydrate: 13gr
Total Fat: 2gr
Dietary Fiber: 4.00gr

Keep frozen until ready to consume. Transfer to stove top and bring to a boil before serving or microwave for 2-3 minutes.

Portobello Mushroom Ginger Soup

Portobello Mushroom Ginger Soup

When would you like to receive your order?

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