BBQ Steak

BBQ Steak

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Steak marinated overnight in a blend of paprika, chipotle, garlic, black pepper, and BBQ Sauce served with roasted sweet potatoes and a corn medley with lime, tomatoes, red onions, garlic, and cilantro.

Available sizes:

Regular, Protein Plus, Regular - Low Carb, Regular - Extra Carb, Protein Plus - Low Carb, Protein Plus - Extra Carb

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Steak, Olive Oil, Garlic, Cherry Tomatoes, Sweet Potatoes, Corn, BBQ Sauce, Red onion, Salt, Paprika, Lime Juice, Cilantro

No Allergerns described
Regular portion
  • Calories: 653cal
  • Protein: 33gr
  • Total Carbohydrate: 46gr
  • Total Fat: 35gr
  • Dietary Fiber: 6.53gr
  • Saturated Fat: 8.00gr
  • Total Sugars: 0.02gr
Protein Plus portion
  • Calories: 768cal
  • Protein: 44gr
  • Total Carbohydrate: 46gr
  • Total Fat: 42gr
  • Dietary Fiber: 6.53gr
  • Saturated Fat: 11.00gr
  • Total Sugars: 0.02gr
Regular - Low Carb portion
  • Calories: 583cal
  • Protein: 33gr
  • Total Carbohydrate: 30gr
  • Total Fat: 35gr
  • Dietary Fiber: 4.60gr
  • Saturated Fat: 8.00gr
  • Total Sugars: 0.02gr
Regular - Extra Carb portion
  • Calories: 846cal
  • Protein: 38gr
  • Total Carbohydrate: 87gr
  • Total Fat: 36gr
  • Dietary Fiber: 12.80gr
  • Saturated Fat: 8.00gr
  • Total Sugars: 0.02gr
Protein Plus - Low Carb portion
  • Calories: 806cal
  • Protein: 47gr
  • Total Carbohydrate: 50gr
  • Total Fat: 44gr
  • Dietary Fiber: 7.82gr
  • Saturated Fat: 11.00gr
  • Total Sugars: 0.02gr
Protein Plus - Extra Carb portion
  • Calories: 962cal
  • Protein: 49gr
  • Total Carbohydrate: 87gr
  • Total Fat: 44gr
  • Dietary Fiber: 12.80gr
  • Saturated Fat: 11.00gr
  • Total Sugars: 0.02gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

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