Mongolian Tofu with Turmeric Rice (GF)

Mongolian Tofu with Turmeric Rice (GF)

531cal Cal
29gr Pro
68gr T.Car
18gr T.Fat
6.91gr Fiber
E V
roasted scrambled tofu sauteed with garlic, ginger, scallions, bell peppers, carrots, light jalapeno and herbs served with turmeric rice and sauteed bell peppers and onion
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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Firm Tofu, Red Bell Pepper, White Onions, Garlic, Green Bell Pepper, Basmati Rice, Olive Oil, Turmeric, Ginger Root, Carrots, Cane Sugar, Green Onion, Gluten-Free Soy Sauce, Jalapeno Peppers, cornstarch

Soybeans
Regular portion
  • Calories: 531
  • Protein: 29gr
  • Total Carbohydrate: 68gr
  • Total Fat: 18gr
  • Dietary Fiber: 6.91gr
  • Saturated Fat: 2.10gr
  • Total Sugars: 7.39gr
Protein Plus portion
  • Calories: 613
  • Protein: 38gr
  • Total Carbohydrate: 71gr
  • Total Fat: 23gr
  • Dietary Fiber: 8.31gr
  • Saturated Fat: 2.82gr
  • Total Sugars: 7.39gr
Regular - Low Carb portion
  • Calories: 341
  • Protein: 26gr
  • Total Carbohydrate: 25gr
  • Total Fat: 18gr
  • Dietary Fiber: 7.91gr
  • Saturated Fat: 2.10gr
  • Total Sugars: 18.09gr
Regular - Extra Carb portion
  • Calories: 634
  • Protein: 32gr
  • Total Carbohydrate: 91gr
  • Total Fat: 18gr
  • Dietary Fiber: 7.26gr
  • Saturated Fat: 2.10gr
  • Total Sugars: 7.39gr
Protein Plus - Low Carb portion
  • Calories: 423
  • Protein: 35gr
  • Total Carbohydrate: 27gr
  • Total Fat: 22gr
  • Dietary Fiber: 9.31gr
  • Saturated Fat: 2.82gr
  • Total Sugars: 18.09gr
Protein Plus - Extra Carb portion
  • Calories: 716
  • Protein: 41gr
  • Total Carbohydrate: 94gr
  • Total Fat: 23gr
  • Dietary Fiber: 8.66gr
  • Saturated Fat: 2.82gr
  • Total Sugars: 7.39gr
Senior Size portion
  • Calories: 186
  • Protein: 4gr
  • Total Carbohydrate: 41gr
  • Total Fat: 1gr
  • Dietary Fiber: 1.83gr
  • Saturated Fat: 0.21gr
  • Total Sugars: 3.30gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

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