Bean Chili with Cheese Bread


Bean Chili with Cheese Bread
E
V
kidney beans, chickpeas, and scrambled tofu sauteed with onions, garlic, tomatoes, bell peppers, and corn and a house made chili seasoning, served with roasted sweet potatoes and steamed broccoli
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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White Beans, Kidney Beans, Cheddar, Red onion, Zucchini, Red Bell Pepper, Eggplant, House-made Dough (Olive Oil, Salt, Water, Yeast, Lemon Juice, All Purpose Flour), Cremini mushrooms, Garlic, Salt, Olive Oil, Passata, Oregano, Paprika, Cumin, Mexican chili powder
Milk, Wheat
Regular portion
- Calories: 847cal
- Protein: 40gr
- Total Carbohydrate: 96gr
- Total Fat: 35gr
- Dietary Fiber: 21.01gr
- Saturated Fat: 12.56gr
- Total Sugars: 4.66gr
Protein Plus portion
- Calories: 974cal
- Protein: 48gr
- Total Carbohydrate: 119gr
- Total Fat: 35gr
- Dietary Fiber: 29.47gr
- Saturated Fat: 12.68gr
- Total Sugars: 5.26gr
Regular - Low Carb portion
- Calories: 343cal
- Protein: 20gr
- Total Carbohydrate: 56gr
- Total Fat: 5gr
- Dietary Fiber: 19.34gr
- Saturated Fat: 0.46gr
- Total Sugars: 4.30gr
Regular - Extra Carb portion
- Calories: 1,350cal
- Protein: 60gr
- Total Carbohydrate: 136gr
- Total Fat: 64gr
- Dietary Fiber: 22.69gr
- Saturated Fat: 24.66gr
- Total Sugars: 5.02gr
Protein Plus - Low Carb portion
- Calories: 471cal
- Protein: 28gr
- Total Carbohydrate: 79gr
- Total Fat: 6gr
- Dietary Fiber: 27.80gr
- Saturated Fat: 0.58gr
- Total Sugars: 4.90gr
Protein Plus - Extra Carb portion
- Calories: 1,477cal
- Protein: 68gr
- Total Carbohydrate: 160gr
- Total Fat: 64gr
- Dietary Fiber: 31.15gr
- Saturated Fat: 24.78gr
- Total Sugars: 5.62gr
Senior Size portion
- Calories: 719cal
- Protein: 32gr
- Total Carbohydrate: 93gr
- Total Fat: 25gr
- Dietary Fiber: 20.63gr
- Saturated Fat: 6.51gr
- Total Sugars: 3.96gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.