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Creamy Portobello Mushrooms & Penne
Creamy Portobello Mushrooms & Penne
449calCal
13grPro
53grT.Car
29grT.Fat
3.55grFiber
E
V
sauteed portobellos and creminis in a creamy sauce served with penne and zucchini
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.