Rosemary Salmon with Rose Penne

salmon tossed in lemon, butter, garlic, and rosemary and parsley, oven roasted and served with penne in a creamy blush/rose sauce served with roasted cauliflower

Available sizes:

Regular

Protein Plus

Regular - Low Carb

Regular - Extra Carb

Protein Plus - Low Carb

Protein Plus - Extra Carb

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Salmon, Cauliflower, Penne, Olive Oil, Salt, Garlic, Passata, Lactose-Free Milk 2%, Black Pepper, Oregano, Basil, Butter, Parsley

Milk, Fish, Wheat

Regular portion

Calories: 577cal
Protein: 37gr
Total Carbohydrate: 53gr
Total Fat: 25gr
Dietary Fiber: 14.35gr
Saturated Fat: 3.20gr
Total Sugars: 11.40gr

Protein Plus portion

Calories: 664cal
Protein: 47gr
Total Carbohydrate: 53gr
Total Fat: 30gr
Dietary Fiber: 14.35gr
Saturated Fat: 4.25gr
Total Sugars: 11.40gr

Regular - Low Carb portion

Calories: 418cal
Protein: 32gr
Total Carbohydrate: 18gr
Total Fat: 24gr
Dietary Fiber: 15.35gr
Saturated Fat: 3.20gr
Total Sugars: 10.40gr

Regular - Extra Carb portion

Calories: 680cal
Protein: 41gr
Total Carbohydrate: 74gr
Total Fat: 26gr
Dietary Fiber: 15.95gr
Saturated Fat: 3.20gr
Total Sugars: 11.90gr

Protein Plus - Low Carb portion

Calories: 506cal
Protein: 42gr
Total Carbohydrate: 18gr
Total Fat: 30gr
Dietary Fiber: 15.35gr
Saturated Fat: 4.25gr
Total Sugars: 10.40gr

Protein Plus - Extra Carb portion

Calories: 768cal
Protein: 50gr
Total Carbohydrate: 74gr
Total Fat: 31gr
Dietary Fiber: 15.95gr
Saturated Fat: 4.25gr
Total Sugars: 11.90gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.