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Chili Lime Chickpeas
Chili Lime Chickpeas
495calCal
15grPro
76grT.Car
15grT.Fat
13.79grFiber
E
V
chickpeas tossed in a blend of lime juice, parsley, garlic, chili, cumin, and honey, roasted until tender and served with brown rice and garlic green beans
Green Beans, Brown Rice, Olive Oil, Salt, Garlic, Chickpeas (cooked), Spinach, Chili Lime Marinade (Olive Oil, Salt, Garlic Powder, Cilantro, Onion Powder, Cayenne Pepper, Lime Juice, Green Onion, Jalapeno Peppers)
No Allergens Listed
Regular portion
Calories:495
Protein:15gr
Total Carbohydrate:76gr
Total Fat:15gr
Dietary Fiber:13.79gr
Saturated Fat:0.02gr
Total Sugars:3.95gr
Protein Plus portion
Calories:584
Protein:20gr
Total Carbohydrate:92gr
Total Fat:16gr
Dietary Fiber:18.79gr
Saturated Fat:0.03gr
Total Sugars:5.93gr
Regular - Low Carb portion
Calories:310
Protein:12gr
Total Carbohydrate:39gr
Total Fat:14gr
Dietary Fiber:12.75gr
Saturated Fat:0.02gr
Total Sugars:3.95gr
Regular - Extra Carb portion
Calories:659
Protein:19gr
Total Carbohydrate:110gr
Total Fat:16gr
Dietary Fiber:16.55gr
Saturated Fat:0.02gr
Total Sugars:3.95gr
Protein Plus - Low Carb portion
Calories:399
Protein:17gr
Total Carbohydrate:54gr
Total Fat:15gr
Dietary Fiber:17.75gr
Saturated Fat:0.03gr
Total Sugars:5.93gr
Protein Plus - Extra Carb portion
Calories:748
Protein:24gr
Total Carbohydrate:125gr
Total Fat:17gr
Dietary Fiber:21.55gr
Saturated Fat:0.03gr
Total Sugars:5.93gr
Senior Size portion
Calories:415
Protein:15gr
Total Carbohydrate:76gr
Total Fat:6gr
Dietary Fiber:13.79gr
Saturated Fat:0.02gr
Total Sugars:3.95gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.