Tomato Feta Chicken Breast

544cal Cal

42gr Pro

46gr T.Car

23gr T.Fat

7.01gr Fiber

E K C

chicken breast baked in a tomato and dill sauce, topped with feta cheese and served with an orzo pasta salad with olives, parsley, cherry tomato and a lemon olive oil dressing and roasted peppers

Available sizes:

Regular

Protein Plus

Regular - Low Carb

Regular - Extra Carb

Protein Plus - Low Carb

Protein Plus - Extra Carb

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Chicken Breast, Pasta Salad (Parsley, Olives, Elbow Pasta, Salt, Garlic Powder, Olive Oil, Lemon Juice, Tomatoes), Red Bell Pepper, Tomato Feta Sauce (Red onion, Garlic, Tomato puree, Tomatoes, Olive Oil, Parsley, Dill, Salt, Feta Cheese, Red Pepper Flakes)

Milk, Wheat

Regular portion

Calories: 544
Protein: 42gr
Total Carbohydrate: 46gr
Total Fat: 23gr
Dietary Fiber: 7.01gr
Saturated Fat: 1.20gr

Protein Plus portion

Calories: 652
Protein: 58gr
Total Carbohydrate: 46gr
Total Fat: 27gr
Dietary Fiber: 7.04gr
Saturated Fat: 1.80gr

Regular - Low Carb portion

Calories: 247
Protein: 36gr
Total Carbohydrate: 6gr
Total Fat: 9gr
Dietary Fiber: 2.50gr
Saturated Fat: 1.20gr

Regular - Extra Carb portion

Calories: 853
Protein: 49gr
Total Carbohydrate: 87gr
Total Fat: 36gr
Dietary Fiber: 12.80gr
Saturated Fat: 1.20gr

Protein Plus - Low Carb portion

Calories: 354
Protein: 52gr
Total Carbohydrate: 6gr
Total Fat: 14gr
Dietary Fiber: 2.53gr
Saturated Fat: 1.80gr

Protein Plus - Extra Carb portion

Calories: 961
Protein: 66gr
Total Carbohydrate: 87gr
Total Fat: 40gr
Dietary Fiber: 12.84gr
Saturated Fat: 1.80gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

Tomato Feta Chicken Breast

Tomato Feta Chicken Breast

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