Thai Basil Beef with Steamed Jasmine Rice

Thai Basil Beef with Steamed Jasmine Rice

566cal Cal
40gr Pro
67gr T.Car
15gr T.Fat
2.76gr Fiber
E B
flank beef sauteed with onions, garlic, carrots, zucchini, soy sauce, brown sugar, ginger, thai chili, and Thai basil leaves served steamed Jasmine rice
Available sizes:
Regular
Protein Plus
Regular - Extra Carb
Protein Plus - Extra Carb
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White Rice, Flank Steak, Thai Basil, Carrots, Zucchini, Brown Sugar, Thai Chili Pepper, Red onion, Olive Oil, Garlic Powder, Ginger Root, Soy Sauce, Chili Paste

Wheat, Soybeans
Regular portion
  • Calories: 566
  • Protein: 40gr
  • Total Carbohydrate: 67gr
  • Total Fat: 15gr
  • Dietary Fiber: 2.76gr
  • Saturated Fat: 4.11gr
  • Total Sugars: 3.37gr
Protein Plus portion
  • Calories: 645
  • Protein: 52gr
  • Total Carbohydrate: 67gr
  • Total Fat: 18gr
  • Dietary Fiber: 2.76gr
  • Saturated Fat: 5.56gr
  • Total Sugars: 3.37gr
Regular - Extra Carb portion
  • Calories: 631
  • Protein: 41gr
  • Total Carbohydrate: 81gr
  • Total Fat: 15gr
  • Dietary Fiber: 2.96gr
  • Saturated Fat: 4.16gr
  • Total Sugars: 3.37gr
Protein Plus - Extra Carb portion
  • Calories: 710
  • Protein: 53gr
  • Total Carbohydrate: 81gr
  • Total Fat: 18gr
  • Dietary Fiber: 2.96gr
  • Saturated Fat: 5.61gr
  • Total Sugars: 3.37gr

Reheat in the microwave for 1-2 minutes on high. For best results transfer to a frying pan and cook on the stove for 4-5 mins on medium heat with 1-2 tsp water or olive oil.

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