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Salisbury Bean & Mushroom Meatballs
Salisbury Bean & Mushroom Meatballs
371calCal
15grPro
50grT.Car
13grT.Fat
9.70grFiber
E
V
kidney beans and black beans combined with dijon, worcestershire, onions, garlic, and herbs baked and served with a mushroom gravy, garlic mashed potatoes, and green beans
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.