Pineapple Teriyaki Shrimp
Pineapple Teriyaki Shrimp
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S
sauteed shrimp topped in a house made teriyaki glaze and served with rice and roasted carrots
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
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Shrimp, Basmati Rice, Garlic, Salt, Water, Black Pepper, Ginger Root, Brown Sugar, Gluten-Free Soy Sauce, Rice Vinegar, Sesame Oil, Green Onion, cornstarch
Shellfish, Soybeans, Sesame
Regular portion
- Calories: 369cal
- Protein: 41gr
- Total Carbohydrate: 50gr
- Total Fat: 1gr
- Dietary Fiber: 0.95gr
- Saturated Fat: 0.04gr
- Total Sugars: 0.10gr
Protein Plus portion
- Calories: 425cal
- Protein: 55gr
- Total Carbohydrate: 50gr
- Total Fat: 1gr
- Dietary Fiber: 0.95gr
- Saturated Fat: 0.04gr
- Total Sugars: 0.10gr
Regular - Low Carb portion
- Calories: 343cal
- Protein: 41gr
- Total Carbohydrate: 13gr
- Total Fat: 15gr
- Dietary Fiber: 3.75gr
- Saturated Fat: 0.54gr
- Total Sugars: 2.60gr
Regular - Extra Carb portion
- Calories: 472cal
- Protein: 43gr
- Total Carbohydrate: 73gr
- Total Fat: 2gr
- Dietary Fiber: 1.30gr
- Saturated Fat: 0.04gr
- Total Sugars: 0.10gr
Protein Plus - Low Carb portion
- Calories: 399cal
- Protein: 55gr
- Total Carbohydrate: 14gr
- Total Fat: 15gr
- Dietary Fiber: 3.75gr
- Saturated Fat: 0.54gr
- Total Sugars: 2.60gr
Protein Plus - Extra Carb portion
- Calories: 528cal
- Protein: 57gr
- Total Carbohydrate: 73gr
- Total Fat: 2gr
- Dietary Fiber: 1.30gr
- Saturated Fat: 0.04gr
- Total Sugars: 0.10gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.
