Caribbean Beef Stew

Caribbean Beef Stew

624cal Cal
35gr Pro
48gr T.Car
33gr T.Fat
3.92gr Fiber
E K B
beef chuck slow cooked until tender with classic Caribbean spices served with Basmati rice and steamed carrots and peas
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
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Beef Chuck, Red onion, White Rice, Olive Oil, Salt, Carrots, Green Peas, Kidney Beans, Garlic Powder, Thyme, All Spice, Butter, Cumin, Tomato Paste, Ground Cinnamon, Ground Nutmeg, Black Pepper, Beef broth

Milk
Regular portion
  • Calories: 624
  • Protein: 35gr
  • Total Carbohydrate: 48gr
  • Total Fat: 33gr
  • Dietary Fiber: 3.92gr
  • Saturated Fat: 12.01gr
  • Total Sugars: 0.44gr
Protein Plus portion
  • Calories: 743
  • Protein: 46gr
  • Total Carbohydrate: 48gr
  • Total Fat: 42gr
  • Dietary Fiber: 3.92gr
  • Saturated Fat: 16.51gr
  • Total Sugars: 0.44gr
Regular - Low Carb portion
  • Calories: 424
  • Protein: 30gr
  • Total Carbohydrate: 8gr
  • Total Fat: 31gr
  • Dietary Fiber: 1.82gr
  • Saturated Fat: 12.01gr
  • Total Sugars: 0.44gr
Regular - Extra Carb portion
  • Calories: 775
  • Protein: 39gr
  • Total Carbohydrate: 82gr
  • Total Fat: 34gr
  • Dietary Fiber: 4.37gr
  • Saturated Fat: 12.01gr
  • Total Sugars: 0.44gr
Protein Plus - Low Carb portion
  • Calories: 543
  • Protein: 40gr
  • Total Carbohydrate: 8gr
  • Total Fat: 40gr
  • Dietary Fiber: 1.82gr
  • Saturated Fat: 16.51gr
  • Total Sugars: 0.44gr
Protein Plus - Extra Carb portion
  • Calories: 894
  • Protein: 49gr
  • Total Carbohydrate: 82gr
  • Total Fat: 43gr
  • Dietary Fiber: 4.37gr
  • Saturated Fat: 16.51gr
  • Total Sugars: 0.44gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 4-5 mins on medium heat with 1 tsp water or olive oil.

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