Teriyaki Salmon

504cal Cal

33gr Pro

57gr T.Car

15gr T.Fat

2.05gr Fiber

E F

salmon served in a house made teriyaki glaze and served with Basmati rice and sauteed broccoli

Available sizes:

Regular

Protein Plus

Regular - Low Carb

Regular - Extra Carb

Protein Plus - Low Carb

Protein Plus - Extra Carb

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Salmon, Worcestershire Sauce, White Rice, Garlic, Broccoli, Water, Black Pepper, Salt, Ginger Root, Brown Sugar, Gluten-Free Soy Sauce, Rice Vinegar, cornstarch, Green Onion, Sesame Oil

Soybeans, Sesame, Fish, Wheat

Regular portion

Calories: 504
Protein: 33gr
Total Carbohydrate: 57gr
Total Fat: 15gr
Dietary Fiber: 2.05gr
Saturated Fat: 2.84gr
Total Sugars: 0.10gr

Protein Plus portion

Calories: 621
Protein: 45gr
Total Carbohydrate: 57gr
Total Fat: 22gr
Dietary Fiber: 2.05gr
Saturated Fat: 4.24gr
Total Sugars: 0.10gr

Regular - Low Carb portion

Calories: 468
Protein: 30gr
Total Carbohydrate: 20gr
Total Fat: 28gr
Dietary Fiber: 5.45gr
Saturated Fat: 2.84gr
Total Sugars: 0.10gr

Regular - Extra Carb portion

Calories: 604
Protein: 35gr
Total Carbohydrate: 80gr
Total Fat: 15gr
Dietary Fiber: 2.35gr
Saturated Fat: 2.84gr
Total Sugars: 0.10gr

Protein Plus - Low Carb portion

Calories: 585
Protein: 43gr
Total Carbohydrate: 20gr
Total Fat: 35gr
Dietary Fiber: 5.45gr
Saturated Fat: 4.24gr
Total Sugars: 0.10gr

Protein Plus - Extra Carb portion

Calories: 721
Protein: 47gr
Total Carbohydrate: 80gr
Total Fat: 22gr
Dietary Fiber: 2.35gr
Saturated Fat: 4.24gr
Total Sugars: 0.10gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

Teriyaki Salmon

Teriyaki Salmon

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