Caribbean Curried Goat
Caribbean Curried Goat
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new and improved beef chuck cooked in a blend of classic Caribbean spices, onions, garlic, cumin, curry powder and coconut milk served with steamed vegetables and rice
Available sizes:
Regular, Protein Plus, Regular - Extra Carb, Protein Plus - Extra Carb
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Beef Chuck, Broccoli, White Onions, White Rice, Curry Powder, Salt, Olive Oil, Water, Hot Sauce, Bay Leaves, Garlic, Thyme, Black Pepper, Soy Sauce
Wheat, Soybeans
Regular portion
- Calories: 628cal
- Protein: 36gr
- Total Carbohydrate: 57gr
- Total Fat: 30gr
- Dietary Fiber: 4.65gr
- Saturated Fat: 12.37gr
- Total Sugars: 3.22gr
Protein Plus portion
- Calories: 746cal
- Protein: 47gr
- Total Carbohydrate: 57gr
- Total Fat: 39gr
- Dietary Fiber: 4.65gr
- Saturated Fat: 16.87gr
- Total Sugars: 3.22gr
Regular - Extra Carb portion
- Calories: 728cal
- Protein: 39gr
- Total Carbohydrate: 80gr
- Total Fat: 30gr
- Dietary Fiber: 4.95gr
- Saturated Fat: 12.37gr
- Total Sugars: 3.22gr
Protein Plus - Extra Carb portion
- Calories: 852cal
- Protein: 49gr
- Total Carbohydrate: 81gr
- Total Fat: 39gr
- Dietary Fiber: 5.30gr
- Saturated Fat: 16.92gr
- Total Sugars: 3.47gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.