Caribbean Curried Goat

Caribbean Curried Goat

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new and improved beef chuck cooked in a blend of classic Caribbean spices, onions, garlic, cumin, curry powder and coconut milk served with steamed vegetables and rice

Available sizes:

Regular, Protein Plus, Regular - Extra Carb, Protein Plus - Extra Carb

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Beef Chuck, Broccoli, White Onions, White Rice, Curry Powder, Salt, Olive Oil, Water, Hot Sauce, Bay Leaves, Garlic, Thyme, Black Pepper, Soy Sauce

Wheat, Soybeans
Regular portion
  • Calories: 628cal
  • Protein: 36gr
  • Total Carbohydrate: 57gr
  • Total Fat: 30gr
  • Dietary Fiber: 4.65gr
  • Saturated Fat: 12.37gr
  • Total Sugars: 3.22gr
Protein Plus portion
  • Calories: 746cal
  • Protein: 47gr
  • Total Carbohydrate: 57gr
  • Total Fat: 39gr
  • Dietary Fiber: 4.65gr
  • Saturated Fat: 16.87gr
  • Total Sugars: 3.22gr
Regular - Extra Carb portion
  • Calories: 728cal
  • Protein: 39gr
  • Total Carbohydrate: 80gr
  • Total Fat: 30gr
  • Dietary Fiber: 4.95gr
  • Saturated Fat: 12.37gr
  • Total Sugars: 3.22gr
Protein Plus - Extra Carb portion
  • Calories: 852cal
  • Protein: 49gr
  • Total Carbohydrate: 81gr
  • Total Fat: 39gr
  • Dietary Fiber: 5.30gr
  • Saturated Fat: 16.92gr
  • Total Sugars: 3.47gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

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