Italian Style Meatloaf with Tomato Sauce & Mashed Potatoes

Italian Style Meatloaf with Tomato Sauce & Mashed Potatoes

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lean ground beef combined with parsley, onion, garlic, basil, oregano, and bell peppers, oven roasted in a house tomato sauce and served with mashed potatoes and zucchini

Available sizes:

Regular

Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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Place your order:

Regular | $16.50

Protein Plus | $18.00

Regular - Low Carb | $17.00

Regular - Extra Carb | $17.00

Protein Plus - Low Carb | $18.00

Protein Plus - Extra Carb | $18.25

Senior Size | $16.50

Lean Ground Beef, Red onion, Yellow Potatoes, Black Pepper, Garlic, Broccoli, Salt, Passata, Basil, Oregano, Lactose-Free Milk 2%, Butter, Red Bell Pepper, Eggs, Thyme, Parsley

Milk, Eggs
Regular portion
  • Calories: 519
  • Protein: 34gr
  • Total Carbohydrate: 24gr
  • Total Fat: 32gr
  • Dietary Fiber: 1.72gr
  • Saturated Fat: 7.55gr
  • Total Sugars: 0.00gr
Protein Plus portion
  • Calories: 665
  • Protein: 48gr
  • Total Carbohydrate: 24gr
  • Total Fat: 42gr
  • Dietary Fiber: 1.72gr
  • Saturated Fat: 11.31gr
  • Total Sugars: 0.00gr
Regular - Low Carb portion
  • Calories: 393
  • Protein: 34gr
  • Total Carbohydrate: 18gr
  • Total Fat: 21gr
  • Dietary Fiber: 7.10gr
  • Saturated Fat: 7.55gr
  • Total Sugars: 0.00gr
Regular - Extra Carb portion
  • Calories: 647
  • Protein: 36gr
  • Total Carbohydrate: 40gr
  • Total Fat: 39gr
  • Dietary Fiber: 1.72gr
  • Saturated Fat: 7.55gr
  • Total Sugars: 0.00gr
Protein Plus - Low Carb portion
  • Calories: 540
  • Protein: 48gr
  • Total Carbohydrate: 18gr
  • Total Fat: 31gr
  • Dietary Fiber: 7.10gr
  • Saturated Fat: 11.31gr
  • Total Sugars: 0.00gr
Protein Plus - Extra Carb portion
  • Calories: 793
  • Protein: 50gr
  • Total Carbohydrate: 40gr
  • Total Fat: 49gr
  • Dietary Fiber: 1.72gr
  • Saturated Fat: 11.31gr
  • Total Sugars: 0.00gr
Senior Size portion

No Macros defined for this portion

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

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