Korean Tofu Bibimbap with Jasmine Rice

515cal Cal

26gr Pro

77gr T.Car

12gr T.Fat

4.94gr Fiber

E V

tofu sauteed with ginger, garlic, soy sauce, gochujang, and sesame oil, served with steamed rice and vegetables

Available sizes:

Regular

Protein Plus

Regular - Extra Carb

Protein Plus - Extra Carb

Senior Size

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White Rice, Sprout Beans, Firm Tofu, Shiitake Mushrooms, Gochujang, Zucchini, Sesame Seeds, Sesame Oil, Salt

Sesame, Soybeans

Regular portion

Calories: 515
Protein: 26gr
Total Carbohydrate: 77gr
Total Fat: 12gr
Dietary Fiber: 4.94gr
Saturated Fat: 1.69gr
Total Sugars: 12.07gr

Protein Plus portion

Calories: 556
Protein: 30gr
Total Carbohydrate: 78gr
Total Fat: 15gr
Dietary Fiber: 5.64gr
Saturated Fat: 2.04gr
Total Sugars: 12.07gr

Regular - Extra Carb portion

Calories: 580
Protein: 27gr
Total Carbohydrate: 91gr
Total Fat: 13gr
Dietary Fiber: 5.14gr
Saturated Fat: 1.74gr
Total Sugars: 12.07gr

Protein Plus - Extra Carb portion

Calories: 621
Protein: 32gr
Total Carbohydrate: 92gr
Total Fat: 15gr
Dietary Fiber: 5.84gr
Saturated Fat: 2.09gr
Total Sugars: 12.07gr

Senior Size portion

No Macros defined for this portion

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

Korean Tofu Bibimbap with Jasmine Rice

Korean Tofu Bibimbap with Jasmine Rice

When would you like to receive your order?

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