Italian Quinoa Bean Balls & Spaghetti
Italian Quinoa Bean Balls & Spaghetti
758cal
Cal
38gr
Pro
132gr
T.Car
10gr
T.Fat
31.29gr
Fiber
E
V
hand-made Italian style Kidney bean, quinoa and lentil meatballs baked in tomato sauce and served with spaghetti and seasonal veg
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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When would you like to receive your order?
-
July 2026
- Sun 19 July 2026
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Place your order:
Regular | $13.00
Protein Plus | $14.00
Regular - Low Carb | $13.25
Regular - Extra Carb | $13.50
Protein Plus - Low Carb | $14.25
Protein Plus - Extra Carb | $14.50
Senior Size | $13.00
Spaghetti, Kidney Beans, Quinoa, Lentils, White Onions, Tomato puree, Olive Oil, Eggs, Salt, Black Pepper, Parsley, Basil, Oregano, Tomato Paste
Eggs, Wheat
Regular portion
- Calories: 758
- Protein: 38gr
- Total Carbohydrate: 132gr
- Total Fat: 10gr
- Dietary Fiber: 31.29gr
- Saturated Fat: 1.03gr
- Total Sugars: 4.00gr
Protein Plus portion
- Calories: 907
- Protein: 47gr
- Total Carbohydrate: 158gr
- Total Fat: 11gr
- Dietary Fiber: 40.14gr
- Saturated Fat: 1.23gr
- Total Sugars: 4.60gr
Regular - Low Carb portion
- Calories: 596
- Protein: 32gr
- Total Carbohydrate: 99gr
- Total Fat: 9gr
- Dietary Fiber: 31.82gr
- Saturated Fat: 0.97gr
- Total Sugars: 5.80gr
Regular - Extra Carb portion
- Calories: 811
- Protein: 40gr
- Total Carbohydrate: 143gr
- Total Fat: 10gr
- Dietary Fiber: 31.74gr
- Saturated Fat: 1.05gr
- Total Sugars: 4.25gr
Protein Plus - Low Carb portion
- Calories: 745
- Protein: 41gr
- Total Carbohydrate: 126gr
- Total Fat: 10gr
- Dietary Fiber: 40.67gr
- Saturated Fat: 1.17gr
- Total Sugars: 6.40gr
Protein Plus - Extra Carb portion
- Calories: 960
- Protein: 49gr
- Total Carbohydrate: 169gr
- Total Fat: 11gr
- Dietary Fiber: 40.59gr
- Saturated Fat: 1.25gr
- Total Sugars: 4.85gr
Senior Size portion
- Calories: 179
- Protein: 6gr
- Total Carbohydrate: 36gr
- Total Fat: 1gr
- Dietary Fiber: 1.53gr
- Saturated Fat: 0.09gr
- Total Sugars: 0.85gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.