Sweet Chili Chicken Wrap

Sweet Chili Chicken Wrap

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house made sweet chili chicken wraps made with chicken tenders, slathered in a house sweet chili sauce, lettuce, cucumbers, matchstick carrots and a dab of light mayo. Wraps come in a standard size and cannot be customized for Protein Plus, Low Carb, or Extra Carb portions.

Available sizes:

Regular

Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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Chicken Breast, Carrots, Mayonnaise, 12" Tortilla Wrap, Cucumbers, Romaine Lettuce, Sweet Chili Sauce

Soybeans, Wheat
Regular portion
  • Calories: 551cal
  • Protein: 30gr
  • Total Carbohydrate: 55gr
  • Total Fat: 25gr
  • Dietary Fiber: 6.65gr
  • Saturated Fat: 5.40gr
  • Total Sugars: 3.10gr
Protein Plus portion
  • Calories: 551cal
  • Protein: 30gr
  • Total Carbohydrate: 55gr
  • Total Fat: 25gr
  • Dietary Fiber: 6.65gr
  • Saturated Fat: 5.40gr
  • Total Sugars: 3.10gr
Regular - Low Carb portion
  • Calories: 551cal
  • Protein: 30gr
  • Total Carbohydrate: 55gr
  • Total Fat: 25gr
  • Dietary Fiber: 6.65gr
  • Saturated Fat: 5.40gr
  • Total Sugars: 3.10gr
Regular - Extra Carb portion
  • Calories: 551cal
  • Protein: 30gr
  • Total Carbohydrate: 55gr
  • Total Fat: 25gr
  • Dietary Fiber: 6.65gr
  • Saturated Fat: 5.40gr
  • Total Sugars: 3.10gr
Protein Plus - Low Carb portion
  • Calories: 551cal
  • Protein: 30gr
  • Total Carbohydrate: 55gr
  • Total Fat: 25gr
  • Dietary Fiber: 6.65gr
  • Saturated Fat: 5.40gr
  • Total Sugars: 3.10gr
Protein Plus - Extra Carb portion
  • Calories: 551cal
  • Protein: 30gr
  • Total Carbohydrate: 55gr
  • Total Fat: 25gr
  • Dietary Fiber: 6.65gr
  • Saturated Fat: 5.40gr
  • Total Sugars: 3.10gr
Senior Size portion
  • Calories: 551cal
  • Protein: 30gr
  • Total Carbohydrate: 55gr
  • Total Fat: 25gr
  • Dietary Fiber: 6.65gr
  • Saturated Fat: 5.40gr
  • Total Sugars: 3.10gr

Best served cold for on-the-go lunches, or transfer to a pan and toast your wrap on medium-low heat for 1-2 mins on each side.

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