BBQ Chicken Thigh with Cornbread

530cal Cal

43gr Pro

33gr T.Car

28gr T.Fat

4.59gr Fiber

E C

chicken thigh marinated and glazed in a house made BBQ blend of tomato paste, cider vinegar, molasses, paprika, garlic, onion, black pepper, served with buttery cornbread and roasted brussel sprouts, carrots, and green beans

Available sizes:

Regular

Protein Plus

Regular - Low Carb

Regular - Extra Carb

Protein Plus - Low Carb

Protein Plus - Extra Carb

Senior Size

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Chicken Thigh, Carrots, Green Cabbage, Brussel Sprouts, Green Beans, Cornbread Muffin (2% Milk, Eggs, All Purpose Flour, Salt, Cornmeal, Butter, White Sugar, Extra Virgin Olive Oil), Garlic, Tomato Paste, Salt, Dry Mustard, Black Pepper, Molasses, Mayonnaise, Apple Cider Vinegar, Celery Salt, Paprika

Celery, Milk, Wheat, Eggs

Regular portion

Calories: 530
Protein: 43gr
Total Carbohydrate: 33gr
Total Fat: 28gr
Dietary Fiber: 4.59gr
Saturated Fat: 5.52gr
Total Sugars: 10.82gr

Protein Plus portion

Calories: 613
Protein: 54gr
Total Carbohydrate: 33gr
Total Fat: 32gr
Dietary Fiber: 4.59gr
Saturated Fat: 6.78gr
Total Sugars: 10.82gr

Regular - Low Carb portion

Calories: 341
Protein: 36gr
Total Carbohydrate: 14gr
Total Fat: 16gr
Dietary Fiber: 4.98gr
Saturated Fat: 4.14gr
Total Sugars: 4.40gr

Regular - Extra Carb portion

Calories: 748
Protein: 51gr
Total Carbohydrate: 56gr
Total Fat: 40gr
Dietary Fiber: 5.47gr
Saturated Fat: 6.90gr
Total Sugars: 17.23gr

Protein Plus - Low Carb portion

Calories: 425
Protein: 47gr
Total Carbohydrate: 14gr
Total Fat: 21gr
Dietary Fiber: 4.98gr
Saturated Fat: 5.40gr
Total Sugars: 4.40gr

Protein Plus - Extra Carb portion

Calories: 831
Protein: 62gr
Total Carbohydrate: 56gr
Total Fat: 45gr
Dietary Fiber: 5.47gr
Saturated Fat: 8.16gr
Total Sugars: 17.23gr

Senior Size portion

Calories: 501
Protein: 39gr
Total Carbohydrate: 33gr
Total Fat: 26gr
Dietary Fiber: 4.57gr
Saturated Fat: 5.10gr
Total Sugars: 10.82gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

BBQ Chicken Thigh with Cornbread

BBQ Chicken Thigh with Cornbread

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