Glazed Lentil Loaf with Mashed Potato

568cal Cal

22gr Pro

95gr T.Car

12gr T.Fat

24.94gr Fiber

E V

loaf made with lentils, ground mushrooms, garlic, and onion, baked until tender and glazed in a sweet mustard sauce, served with roasted sweet potatoes and seasonal veg

Available sizes:

Regular

Protein Plus

Regular - Low Carb

Regular - Extra Carb

Protein Plus - Low Carb

Protein Plus - Extra Carb

Senior Size

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Sweet Potatoes, Broccoli, Cauliflower, Red onion, Lentils, Salt, Oats, Quinoa, Olive Oil, Cremini Mushrooms, Eggs, Lactose-Free Milk 2%, Butter, Red Bell Pepper

Milk, Wheat, Eggs

Regular portion

Calories: 568
Protein: 22gr
Total Carbohydrate: 95gr
Total Fat: 12gr
Dietary Fiber: 24.94gr
Saturated Fat: 0.50gr
Total Sugars: 14.51gr

Protein Plus portion

Calories: 627
Protein: 26gr
Total Carbohydrate: 105gr
Total Fat: 12gr
Dietary Fiber: 28.40gr
Saturated Fat: 0.50gr
Total Sugars: 14.51gr

Regular - Low Carb portion

Calories: 453
Protein: 28gr
Total Carbohydrate: 62gr
Total Fat: 11gr
Dietary Fiber: 16.29gr
Saturated Fat: 0.40gr
Total Sugars: 3.60gr

Regular - Extra Carb portion

Calories: 699
Protein: 24gr
Total Carbohydrate: 113gr
Total Fat: 18gr
Dietary Fiber: 27.49gr
Saturated Fat: 0.51gr
Total Sugars: 18.08gr

Protein Plus - Low Carb portion

Calories: 399
Protein: 22gr
Total Carbohydrate: 65gr
Total Fat: 7gr
Dietary Fiber: 22.45gr
Saturated Fat: 0.50gr
Total Sugars: 6.20gr

Protein Plus - Extra Carb portion

Calories: 757
Protein: 28gr
Total Carbohydrate: 123gr
Total Fat: 18gr
Dietary Fiber: 30.95gr
Saturated Fat: 0.51gr
Total Sugars: 18.08gr

Senior Size portion

Calories: 197
Protein: 6gr
Total Carbohydrate: 42gr
Total Fat: 2gr
Dietary Fiber: 9.39gr
Saturated Fat: 0.30gr
Total Sugars: 9.54gr

Reheat in the microwave for 1-2 minutes on high. For best results transfer to a frying pan and cook on the stove for 4-5 mins on medium heat with 1-2 tsp water or olive oil.

Glazed Lentil Loaf with Mashed Potato

Glazed Lentil Loaf with Mashed Potato

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