Indian Chicken Curry with Basmati Rice (GF)
Indian Chicken Curry with Basmati Rice (GF)
557cal
Cal
39gr
Pro
58gr
T.Car
19gr
T.Fat
3.60gr
Fiber
E
K
C
chicken thighs cooked in a classic Indian curry made from onions, garlic, ginger, tomatoes, spices, and coconut milk served with steamed Basmati rice and green peas
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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When would you like to receive your order?
-
July 2026
- Sun 19 July 2026
Please increase the quantity!
Place your order:
Regular | $17.00
Protein Plus | $18.50
Regular - Low Carb | $17.50
Regular - Extra Carb | $17.50
Protein Plus - Low Carb | $18.50
Protein Plus - Extra Carb | $18.75
Senior Size | $17.00
Chicken Thigh, Red onion, Basmati Rice, Turmeric, Green Peas, Salt, Garam Masala, Olive Oil, Tomato puree, Ginger Root, Garlic, Chili Powder
No Allergens Listed
Regular portion
- Calories: 557
- Protein: 39gr
- Total Carbohydrate: 58gr
- Total Fat: 19gr
- Dietary Fiber: 3.60gr
- Saturated Fat: 3.78gr
- Total Sugars: 0.80gr
Protein Plus portion
- Calories: 613
- Protein: 46gr
- Total Carbohydrate: 58gr
- Total Fat: 22gr
- Dietary Fiber: 3.60gr
- Saturated Fat: 4.63gr
- Total Sugars: 0.80gr
Regular - Low Carb portion
- Calories: 367
- Protein: 36gr
- Total Carbohydrate: 14gr
- Total Fat: 19gr
- Dietary Fiber: 4.60gr
- Saturated Fat: 3.78gr
- Total Sugars: 11.50gr
Regular - Extra Carb portion
- Calories: 660
- Protein: 41gr
- Total Carbohydrate: 81gr
- Total Fat: 19gr
- Dietary Fiber: 3.96gr
- Saturated Fat: 3.78gr
- Total Sugars: 0.80gr
Protein Plus - Low Carb portion
- Calories: 423
- Protein: 43gr
- Total Carbohydrate: 14gr
- Total Fat: 22gr
- Dietary Fiber: 4.60gr
- Saturated Fat: 4.63gr
- Total Sugars: 11.50gr
Protein Plus - Extra Carb portion
- Calories: 716
- Protein: 49gr
- Total Carbohydrate: 81gr
- Total Fat: 22gr
- Dietary Fiber: 3.95gr
- Saturated Fat: 4.63gr
- Total Sugars: 0.80gr
Senior Size portion
- Calories: 437
- Protein: 34gr
- Total Carbohydrate: 42gr
- Total Fat: 15gr
- Dietary Fiber: 2.66gr
- Saturated Fat: 3.36gr
- Total Sugars: 0.64gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.
