Indian Egg Curry with Basmati Rice (GF)
Indian Egg Curry with Basmati Rice (GF)
555cal
Cal
26gr
Pro
74gr
T.Car
18gr
T.Fat
8.50gr
Fiber
E
K
V
boiled eggs cooked in a classic Indian curry made from onions, garlic, ginger, tomatoes, spices, and coconut milk served with steamed Basmati rice and green peas
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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When would you like to receive your order?
-
July 2026
- Sun 19 July 2026
Please increase the quantity!
Place your order:
Regular | $13.00
Protein Plus | $14.50
Regular - Low Carb | $13.50
Regular - Extra Carb | $13.50
Protein Plus - Low Carb | $14.50
Protein Plus - Extra Carb | $14.75
Senior Size | $13.00
Green Peas, Eggs, Red onion, Basmati Rice, Turmeric, Salt, Garam Masala, Olive Oil, Tomato puree, Ginger Root, Garlic, Chili Powder
Eggs
Regular portion
- Calories: 555
- Protein: 26gr
- Total Carbohydrate: 74gr
- Total Fat: 18gr
- Dietary Fiber: 8.50gr
- Saturated Fat: 3.52gr
- Total Sugars: 6.40gr
Protein Plus portion
- Calories: 632
- Protein: 32gr
- Total Carbohydrate: 75gr
- Total Fat: 23gr
- Dietary Fiber: 8.50gr
- Saturated Fat: 5.12gr
- Total Sugars: 6.40gr
Regular - Low Carb portion
- Calories: 366
- Protein: 23gr
- Total Carbohydrate: 31gr
- Total Fat: 17gr
- Dietary Fiber: 9.50gr
- Saturated Fat: 3.52gr
- Total Sugars: 17.10gr
Regular - Extra Carb portion
- Calories: 659
- Protein: 28gr
- Total Carbohydrate: 97gr
- Total Fat: 18gr
- Dietary Fiber: 8.86gr
- Saturated Fat: 3.52gr
- Total Sugars: 6.40gr
Protein Plus - Low Carb portion
- Calories: 443
- Protein: 29gr
- Total Carbohydrate: 32gr
- Total Fat: 23gr
- Dietary Fiber: 9.50gr
- Saturated Fat: 5.12gr
- Total Sugars: 17.10gr
Protein Plus - Extra Carb portion
- Calories: 735
- Protein: 35gr
- Total Carbohydrate: 98gr
- Total Fat: 23gr
- Dietary Fiber: 8.85gr
- Saturated Fat: 5.12gr
- Total Sugars: 6.40gr
Senior Size portion
- Calories: 435
- Protein: 22gr
- Total Carbohydrate: 58gr
- Total Fat: 13gr
- Dietary Fiber: 7.70gr
- Saturated Fat: 2.88gr
- Total Sugars: 6.40gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.
