Sweet Chili Chicken with Steamed Jasmine Rice

sauteed thinly sliced chicken breast served in a house sweet chili sauce made with guava juice, coconut sugar, sesame, soy, garlic, sugar, and chili and served with steamed Jasmine rice and sauteed vegetables

Available sizes:

Regular

Protein Plus

Regular - Extra Carb

Protein Plus - Extra Carb

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Jasmine Rice, Sprout Beans, Chicken Breast, House Sweet Chili Sauce (Onion Powder, Fish Sauce, Ketchup, Vinegar, Coconut Sugar, Soy Sauce, Cornstarch, Chili Flakes, Guava), Salt, Red Bell Pepper

Wheat, Fish, Soybeans

Regular portion

Calories: 737cal
Protein: 43gr
Total Carbohydrate: 96gr
Total Fat: 20gr
Dietary Fiber: 2.88gr
Saturated Fat: 2.23gr
Total Sugars: 10.39gr

Protein Plus portion

Calories: 817cal
Protein: 56gr
Total Carbohydrate: 96gr
Total Fat: 23gr
Dietary Fiber: 2.88gr
Saturated Fat: 2.68gr
Total Sugars: 10.39gr

Regular - Extra Carb portion

Calories: 800cal
Protein: 44gr
Total Carbohydrate: 110gr
Total Fat: 20gr
Dietary Fiber: 3.08gr
Saturated Fat: 2.28gr
Total Sugars: 10.44gr

Protein Plus - Extra Carb portion

Calories: 880cal
Protein: 57gr
Total Carbohydrate: 110gr
Total Fat: 23gr
Dietary Fiber: 3.08gr
Saturated Fat: 2.73gr
Total Sugars: 10.44gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.