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Tex Mex Beans & Rice
Tex Mex Beans & Rice
E
V
black beans sauteed with corn, tomatoes, onions, and classic southwestern spices and served with brown rice and zucchini
Red onion, Brown Rice, Black Beans, Zucchini, Garlic, Salt, Tomatoes, Chipotle Powder, Corn, Olive Oil
No Allergens Listed
Regular portion
Calories:323
Protein:13gr
Total Carbohydrate:61gr
Total Fat:3gr
Dietary Fiber:11.33gr
Protein Plus portion
Calories:361
Protein:15gr
Total Carbohydrate:68gr
Total Fat:3gr
Dietary Fiber:13.73gr
Regular - Low Carb portion
Calories:167
Protein:9gr
Total Carbohydrate:28gr
Total Fat:2gr
Dietary Fiber:8.88gr
Regular - Extra Carb portion
Calories:487
Protein:17gr
Total Carbohydrate:95gr
Total Fat:4gr
Dietary Fiber:13.95gr
Protein Plus - Low Carb portion
Calories:203
Protein:12gr
Total Carbohydrate:35gr
Total Fat:2gr
Dietary Fiber:11.28gr
Protein Plus - Extra Carb portion
Calories:523
Protein:19gr
Total Carbohydrate:101gr
Total Fat:5gr
Dietary Fiber:16.35gr
Reheat in the microwave for 1-2 minutes on high. For best results transfer to a frying pan and cook on the stove for 4-5 mins on medium heat with 1-2 tsp water or olive oil.
