Creamy Dijon Chicken Breast & Roasted Potatoes (GF)
Creamy Dijon Chicken Breast & Roasted Potatoes (GF)
575cal
Cal
44gr
Pro
44gr
T.Car
25gr
T.Fat
6.81gr
Fiber
E
K
C
chicken breast marinated in garlic and herbs, roasted, and served with roasted Yukon gold potatoes drizzled in a dijon cream sauce with steamed vegetables
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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When would you like to receive your order?
-
May 2026
- Wed 20 May 2026
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Place your order:
Regular | $16.50
Protein Plus | $18.00
Regular - Low Carb | $17.00
Regular - Extra Carb | $17.00
Protein Plus - Low Carb | $18.00
Protein Plus - Extra Carb | $18.25
Senior Size | $16.50
Yukon Gold Potatoes, Chicken Breast, Green Beans, Black Pepper, Carrots, Garlic, Olive Oil, Salt, Dijon Mustard, Heavy Cream, Butter, Italian Seasoning, Chicken broth
Milk, Mustard
Regular portion
- Calories: 575
- Protein: 44gr
- Total Carbohydrate: 44gr
- Total Fat: 25gr
- Dietary Fiber: 6.81gr
- Saturated Fat: 6.08gr
- Total Sugars: 2.93gr
Protein Plus portion
- Calories: 655
- Protein: 57gr
- Total Carbohydrate: 44gr
- Total Fat: 28gr
- Dietary Fiber: 6.81gr
- Saturated Fat: 6.53gr
- Total Sugars: 2.93gr
Regular - Low Carb portion
- Calories: 418
- Protein: 42gr
- Total Carbohydrate: 16gr
- Total Fat: 22gr
- Dietary Fiber: 14.81gr
- Saturated Fat: 6.48gr
- Total Sugars: 11.93gr
Regular - Extra Carb portion
- Calories: 610
- Protein: 46gr
- Total Carbohydrate: 59gr
- Total Fat: 22gr
- Dietary Fiber: 8.01gr
- Saturated Fat: 6.08gr
- Total Sugars: 3.53gr
Protein Plus - Low Carb portion
- Calories: 529
- Protein: 55gr
- Total Carbohydrate: 16gr
- Total Fat: 29gr
- Dietary Fiber: 14.81gr
- Saturated Fat: 6.93gr
- Total Sugars: 11.93gr
Protein Plus - Extra Carb portion
- Calories: 721
- Protein: 58gr
- Total Carbohydrate: 59gr
- Total Fat: 28gr
- Dietary Fiber: 8.01gr
- Saturated Fat: 6.53gr
- Total Sugars: 3.53gr
Senior Size portion
- Calories: 406
- Protein: 34gr
- Total Carbohydrate: 31gr
- Total Fat: 16gr
- Dietary Fiber: 4.93gr
- Saturated Fat: 4.32gr
- Total Sugars: 2.48gr
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.
