Holiday Turkey Meatloaf with Roasted Acorn Squash

Holiday Turkey Meatloaf with Roasted Acorn Squash

508cal Cal
38gr Pro
35gr T.Car
26gr T.Fat
4.60gr Fiber
E C
lean ground turkey blended with sauteed onions, carrots, celery, eggs, breadcrumbs, and herbs, glazed in cranberry sauce, baked and served with roasted acorn squash and seasonal veg
Available sizes:
Regular (1)
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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Acorn Squash, Ground Turkey, Carrots, Celery, Plain Breadcrumbs, Paprika, Eggs, Salt, Garlic, White Onions, Chives, Black Pepper, Butter

Milk, Eggs, Wheat, Celery
Regular portion
  • Calories: 508
  • Protein: 38gr
  • Total Carbohydrate: 35gr
  • Total Fat: 26gr
  • Dietary Fiber: 4.60gr
  • Saturated Fat: 5.45gr
  • Total Sugars: 2.12gr
Protein Plus portion
  • Calories: 604
  • Protein: 50gr
  • Total Carbohydrate: 35gr
  • Total Fat: 31gr
  • Dietary Fiber: 4.60gr
  • Saturated Fat: 6.89gr
  • Total Sugars: 2.12gr
Regular - Low Carb portion
  • Calories: 472
  • Protein: 40gr
  • Total Carbohydrate: 25gr
  • Total Fat: 24gr
  • Dietary Fiber: 11.20gr
  • Saturated Fat: 4.95gr
  • Total Sugars: 7.32gr
Regular - Extra Carb portion
  • Calories: 566
  • Protein: 39gr
  • Total Carbohydrate: 44gr
  • Total Fat: 29gr
  • Dietary Fiber: 5.80gr
  • Saturated Fat: 5.75gr
  • Total Sugars: 2.12gr
Protein Plus - Low Carb portion
  • Calories: 568
  • Protein: 52gr
  • Total Carbohydrate: 25gr
  • Total Fat: 29gr
  • Dietary Fiber: 11.20gr
  • Saturated Fat: 6.39gr
  • Total Sugars: 7.32gr
Protein Plus - Extra Carb portion
  • Calories: 662
  • Protein: 51gr
  • Total Carbohydrate: 44gr
  • Total Fat: 34gr
  • Dietary Fiber: 5.80gr
  • Saturated Fat: 7.19gr
  • Total Sugars: 2.12gr
Senior Size portion
  • Calories: 454
  • Protein: 34gr
  • Total Carbohydrate: 29gr
  • Total Fat: 24gr
  • Dietary Fiber: 3.80gr
  • Saturated Fat: 4.77gr
  • Total Sugars: 2.12gr

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

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