Vegetarian Mushroom, Spinach & Quinoa Stuffed Peppers (THANKSGIVING SPECIAL)

335cal Cal

19gr Pro

55gr T.Car

7gr T.Fat

10.20gr Fiber

E V

baked sweet bell pepper stuffed with sauteed cremini mushrooms, spinach, and quinoa in an Italian style basil tomato sauce and topped with melted cheese

Available sizes:

Regular

Protein Plus

Regular - Extra Carb

Protein Plus - Extra Carb

Senior Size

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Cremini mushrooms, Red Bell Pepper, Spinach, Quinoa, Basil, Garlic, Oregano, Passata, Mozzarella

Milk

Regular portion

Calories: 335
Protein: 19gr
Total Carbohydrate: 55gr
Total Fat: 7gr
Dietary Fiber: 10.20gr
Saturated Fat: 0.10gr
Total Sugars: 1.10gr

Protein Plus portion

Calories: 388
Protein: 23gr
Total Carbohydrate: 63gr
Total Fat: 8gr
Dietary Fiber: 11.24gr
Saturated Fat: 0.10gr
Total Sugars: 1.10gr

Regular - Extra Carb portion

Calories: 446
Protein: 24gr
Total Carbohydrate: 75gr
Total Fat: 10gr
Dietary Fiber: 12.80gr
Saturated Fat: 0.10gr
Total Sugars: 1.10gr

Protein Plus - Extra Carb portion

Calories: 454
Protein: 25gr
Total Carbohydrate: 75gr
Total Fat: 10gr
Dietary Fiber: 12.80gr
Saturated Fat: 0.10gr
Total Sugars: 1.10gr

Senior Size portion

Calories: 191
Protein: 13gr
Total Carbohydrate: 31gr
Total Fat: 3gr
Dietary Fiber: 6.08gr
Saturated Fat: 0.10gr
Total Sugars: 0.85gr

Reheat in the microwave for 2 minutes on high. For best results transfer to an oven safe baking tray and bake at 350 C for 10 minutes in the oven.

Vegetarian Mushroom, Spinach & Quinoa Stuffed Peppers (THANKSGIVING SPECIAL)

Vegetarian Mushroom, Spinach & Quinoa Stuffed Peppers (THANKSGIVING SPECIAL)

When would you like to receive your order?

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