Simply Garlic Salmon with Roasted Potatoes (GF)

Simply Garlic Salmon with Roasted Potatoes (GF)

416cal Cal
34gr Pro
40gr T.Car
12gr T.Fat
4.94gr Fiber
E K F FS
garlic baked salmon served with roasted potatoes and mixed veg
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
Family Size
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Regular | $17.00

Protein Plus | $18.50

Regular - Low Carb | $17.50

Regular - Extra Carb | $17.50

Protein Plus - Low Carb | $18.50

Protein Plus - Extra Carb | $18.75

Senior Size | $17.00

Family Size | $17.00

Yukon Gold Potatoes, Wild Coho Salmon, Broccoli, Olive Oil, Parsley, Garlic, Onion Powder

Fish
Regular portion
  • Calories: 416
  • Protein: 34gr
  • Total Carbohydrate: 40gr
  • Total Fat: 12gr
  • Dietary Fiber: 4.94gr
  • Saturated Fat: 2.54gr
  • Total Sugars: 3.01gr
Protein Plus portion
  • Calories: 477
  • Protein: 43gr
  • Total Carbohydrate: 40gr
  • Total Fat: 15gr
  • Dietary Fiber: 4.94gr
  • Saturated Fat: 3.07gr
  • Total Sugars: 3.01gr
Regular - Low Carb portion
  • Calories: 305
  • Protein: 32gr
  • Total Carbohydrate: 14gr
  • Total Fat: 13gr
  • Dietary Fiber: 6.14gr
  • Saturated Fat: 2.54gr
  • Total Sugars: 1.61gr
Regular - Extra Carb portion
  • Calories: 482
  • Protein: 36gr
  • Total Carbohydrate: 55gr
  • Total Fat: 12gr
  • Dietary Fiber: 6.14gr
  • Saturated Fat: 2.54gr
  • Total Sugars: 3.61gr
Protein Plus - Low Carb portion
  • Calories: 367
  • Protein: 41gr
  • Total Carbohydrate: 14gr
  • Total Fat: 15gr
  • Dietary Fiber: 6.14gr
  • Saturated Fat: 3.07gr
  • Total Sugars: 1.61gr
Protein Plus - Extra Carb portion
  • Calories: 477
  • Protein: 43gr
  • Total Carbohydrate: 40gr
  • Total Fat: 15gr
  • Dietary Fiber: 4.94gr
  • Saturated Fat: 3.07gr
  • Total Sugars: 3.01gr
Senior Size portion
  • Calories: 339
  • Protein: 29gr
  • Total Carbohydrate: 29gr
  • Total Fat: 11gr
  • Dietary Fiber: 3.44gr
  • Saturated Fat: 2.26gr
  • Total Sugars: 2.11gr
Family Size portion

No Macros defined for this portion

Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.

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