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Italian Breaded Chicken Cutlets with Roast Potatoes - Family Size
Italian Breaded Chicken Cutlets with Roast Potatoes - Family Size
646calCal
47grPro
59grT.Car
25grT.Fat
7.82grFiber
C
FS
pan-fried breaded chicken cutlets served with rosemary roasted Yukon gold potatoes and steamed broccoli
Yellow Potatoes, Chicken Breast, Green Beans, Olive Oil, Garlic, Salt, Rosemary, Bread Crumbs, Garlic Powder, Flour, Black Pepper, Parsley, Eggs
Eggs, Wheat
Regular portion
Calories:646
Protein:47gr
Total Carbohydrate:59gr
Total Fat:25gr
Dietary Fiber:7.82gr
Saturated Fat:1.42gr
Total Sugars:1.40gr
Reheat in the microwave for 1-2 minutes on high. For best results transfer to a frying pan and cook on the stove for 4-5 mins on medium heat with 1-2 tsp water or olive oil.