Lemon Ricotta Pancakes with Fruit Compote

Lemon Ricotta Pancakes with Fruit Compote

471cal Cal
25gr Pro
39gr T.Car
23gr T.Fat
1.45gr Fiber
B
classic pancakes made with flour, eggs, milk, vanilla and jazzed up with some ricotta served with a house berry compote, 3 slices of turkey bacon and fresh whipped cream
Available sizes:
Regular
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Turkey Bacon, Lemon Ricotta Pancakes (Ricotta, Granulated White Sugar, Eggs, Vanilla, All Purpose Flour, Salt, Baking Soda, Lemon, Baking Powder, 2% Milk, Extra Virgin Olive Oil), Heavy Cream, Blueberries, Lemon Juice

Milk, Wheat, Eggs
Regular portion
  • Calories: 471
  • Protein: 25gr
  • Total Carbohydrate: 39gr
  • Total Fat: 23gr
  • Dietary Fiber: 1.45gr
  • Saturated Fat: 9.80gr
  • Total Sugars: 5.99gr

Enjoy cold or warmed in up in the microwave for 1 minute on high.

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