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Indian Stewed Lentils
Indian Stewed Lentils
339calCal
6grPro
40grT.Car
17grT.Fat
4.32grFiber
E
V
vegan red lentils stewed in a blend of coconut milk and Indian spices, and served with Basmati brown rice and roasted cauliflower
Brown Rice, Indian Stewed Lentils (Red onion, Spinach, Olive Oil, Garlic, Water, Tomatoes, Coconut Milk, Salt, Cumin, Coriander Powder, Ginger Root, Garam Masala), Cauliflower, Olive Oil, Turmeric, Salt
No Allergens Listed
Regular portion
Calories:339
Protein:6gr
Total Carbohydrate:40gr
Total Fat:17gr
Dietary Fiber:4.32gr
Protein Plus portion
Calories:413
Protein:7gr
Total Carbohydrate:43gr
Total Fat:23gr
Dietary Fiber:4.65gr
Regular - Low Carb portion
Calories:191
Protein:4gr
Total Carbohydrate:9gr
Total Fat:15gr
Dietary Fiber:2.73gr
Regular - Extra Carb portion
Calories:501
Protein:10gr
Total Carbohydrate:74gr
Total Fat:18gr
Dietary Fiber:6.94gr
Protein Plus - Low Carb portion
Calories:265
Protein:4gr
Total Carbohydrate:11gr
Total Fat:22gr
Dietary Fiber:3.06gr
Protein Plus - Extra Carb portion
Calories:575
Protein:11gr
Total Carbohydrate:76gr
Total Fat:25gr
Dietary Fiber:7.27gr
Senior Size portion
No Macros defined for this portion
Reheat in the microwave for 2 mins on high. For best results, transfer to a frying pan and cook on the stove for 5 mins on medium heat with 1 tsp water or olive oil.