Glazed Beef Meatloaf with Roasted Sweet Potato

Glazed Beef Meatloaf with Roasted Sweet Potato

636cal Cal
38gr Pro
71gr T.Car
22gr T.Fat
15.24gr Fiber
E B
loaf made with lean ground beef, garlic, and onion, oats, and herbs, baked until tender and glazed in a sweet BBQ sauce, served with roasted sweet potato and mixed veg
Available sizes:
Regular
Protein Plus
Regular - Low Carb
Regular - Extra Carb
Protein Plus - Low Carb
Protein Plus - Extra Carb
Senior Size
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Sweet Potatoes, Broccoli, Cauliflower, BBQ Sauce, Red onion, Garlic, Glazed Beef Meatloaf (Lean Ground Beef, Brown Sugar, Ketchup, Red onion, Oats, Dijon Mustard, Garlic Powder, Eggs, Passata), Salt

Wheat, Mustard, Eggs
Regular portion
  • Calories: 636
  • Protein: 38gr
  • Total Carbohydrate: 71gr
  • Total Fat: 22gr
  • Dietary Fiber: 15.24gr
  • Saturated Fat: 8.06gr
  • Total Sugars: 14.51gr
Protein Plus portion
  • Calories: 826
  • Protein: 54gr
  • Total Carbohydrate: 78gr
  • Total Fat: 33gr
  • Dietary Fiber: 16.43gr
  • Saturated Fat: 11.88gr
  • Total Sugars: 14.51gr
Regular - Low Carb portion
  • Calories: 491
  • Protein: 36gr
  • Total Carbohydrate: 36gr
  • Total Fat: 23gr
  • Dietary Fiber: 10.84gr
  • Saturated Fat: 8.05gr
  • Total Sugars: 6.20gr
Regular - Extra Carb portion
  • Calories: 709
  • Protein: 40gr
  • Total Carbohydrate: 88gr
  • Total Fat: 23gr
  • Dietary Fiber: 17.79gr
  • Saturated Fat: 8.06gr
  • Total Sugars: 18.08gr
Protein Plus - Low Carb portion
  • Calories: 681
  • Protein: 52gr
  • Total Carbohydrate: 43gr
  • Total Fat: 34gr
  • Dietary Fiber: 12.03gr
  • Saturated Fat: 11.88gr
  • Total Sugars: 6.20gr
Protein Plus - Extra Carb portion
  • Calories: 899
  • Protein: 56gr
  • Total Carbohydrate: 95gr
  • Total Fat: 34gr
  • Dietary Fiber: 18.98gr
  • Saturated Fat: 11.88gr
  • Total Sugars: 18.08gr
Senior Size portion
  • Calories: 473
  • Protein: 29gr
  • Total Carbohydrate: 52gr
  • Total Fat: 17gr
  • Dietary Fiber: 10.22gr
  • Saturated Fat: 6.04gr
  • Total Sugars: 9.54gr

Reheat in the microwave for 1-2 minutes on high. For best results transfer to a frying pan and cook on the stove for 4-5 mins on medium heat with 1-2 tsp water or olive oil.

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